Alcohol oxidase (AOX)
Takaitaccen Bayani:
Game da barasa oxidase
ES-AOXs: Waɗannan enzymes suna iya haifar da iskar shaka na fatty alcohols ko aryl-alcohols don samar da aldehydes.Suna amfani da iskar oxygen ta kwayoyin halitta amma ba sa buƙatar wani cofactor na waje, da kuma samar da hydrogen peroxide.
Akwai nau'ikan samfuran barasa oxidases guda 6 (Lambar kamar ES-AOX-101~ES-AOX-106) wanda SyncoZymes ya haɓaka.ES-AOX101 da ES-AOX102 sun fi son maye gurbin barasa aliphatic, ES-AOX103~ ES-AOX105 sun fi son maye gurbin barasa, kuma ES-AOX106 shine cholesterol oxidase.SZ-AOX kayan aiki ne mai amfani don ƙaddamar da iskar shaka na barasa mai kitse ko aryl-alcohols don samar da aldehydes.
Nau'in amsawar catalytic:
Wayar hannu/Wechat/WhatsApp: +86-13681683526
Imel:lchen@syncozymes.com
| Enzymes | Lambar samfur | Ƙayyadaddun bayanai |
| Enzyme Foda | ES-AOX-101~ ES-AOX-105 | saitin 5 barasa oxidases, 50 MG kowane 5 abubuwa * 50mg / abu, ko wasu yawa |
| Kit ɗin Nuna (SynKit) | Saukewa: ES-AOX-500 | saitin 5 barasa oxidases, 50 MG kowane 5 abubuwa * 50mg / abu, ko wasu yawa |
★ High substrate takamaiman.
★ Babban juzu'i.
★ Kadan kayan masarufi.
★ Sharuɗɗan ɗaukar hankali.
★ Abokan Muhalli.
➢ A al'ada, tsarin amsawa ya kamata ya haɗa da substrate, maganin buffer da ES-AOX, kuma oxygen ya kamata ya kasance.
➢ Duk nau'ikan ES-AOXs masu dacewa da mafi kyawun yanayin amsawa, waɗanda za'a iya yin nazari akai-akai.
➢ Babban abun da ke ciki ko samfur mai iya hana ayyukan ES-AOX.Duk da haka, ana iya sauƙaƙe hanawa ta hanyar ƙara nau'i na substrate.
➢ Tarin H2O2a cikin tsarin zai haifar da rashin aiki na enzyme, wanda za'a iya magance shi sosai ta hanyar amfani da catalase.
Misali 1 (Oxidation na aryl-alcohols)(1):
Misali 2 (Oxidation of fatty alcohols)(2):
Ci gaba da shekaru 2 ƙasa -20 ℃.
Kada a taɓa hulɗa da matsananciyar yanayi kamar: babban zafin jiki, high / low pH da babban taro kwayoyin kaushi.
1. Benen J AE, Sa' nchez-Torres P, Wagemaker M JM, da tal.J Biol Chem, 1998, 273 (14): 7865-7872.
2. Mauersberger S, Drechsler H, Oehme G, da tal.Appl Microbiol Biot, 1992, 37: 66-73.
